Healthy coleslaw with cabbage, corn and yoghurt

Healthy coleslaw, white cabbage salad. Consists of shredded white cabbage mixed with yoghurt and sour milk and in this case corn kernels. The original recipe has mayonnaise in it, but it's too useless for the Kockgrytan's health theme.

Ingredients for 2 people.

1 dl. Grated carrot with large holes on the grater.

1 dl. Corn kernels in a jar.

4 dl. Shredded cabbage with a knife.

1 spice measure of salt.

1 spice measure black pepper.

3 tablespoons. Greek yogurt 10%. (Or just sour milk.)

1-2 spice measure lemon pepper.

1.5 dl. sour milk 1,5%

Mix everything in a bowl and serve for the main meal.

Have a nice meal!